Besides cucumber salad and creamcheese and cucumber sandwiches, what do you do with them? Soup?

Cucumber/Yogurt Sauce - Good to dip on veggies. You can cut recipe in half! Ingredients * 2 (8 ounce) containers plain yogurt * 2 cucumbers - peeled, seeded and diced * 2 tablespoons olive oil * 1/2 lemon, juiced * salt and pepper to taste * 1 tablespoon chopped fresh dill * 3 cloves garlic, peeledDirections 1.

In a food processor or blender, combine yogurt, cucumber, olive oil, lemon juice, salt, pepper, dill and garlic. Process until well-combined. Transfer to a separate dish, cover and refrigerate for at least one hour for best flavor.

Nutritional Information open nutritional informationA pammyj 50 months ago.

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