Korean researchers are suggesting that Korean Red Ginseng may have a preventive effect on type 2 diabetes. Previous studies have found that the ginseng has BG-lowering qualities. In a study involving 10-week-old male rats in a “pre-diabetic stage,” 200 mg/kg of Korean Red Ginseng extract were given for 40 weeks.
Body weight and peritoneal fat mass were significantly decreased in the Korean Red Ginseng-treated rats. Glucose, A1C, total cholesterol, triglyceride and free fatty acid were significant decreased. More.
I cant really gove you an answer,but what I can give you is a way to a solution, that is you have to find the anglde that you relate to or peaks your interest. A good paper is one that people get drawn into because it reaches them ln some way.As for me WW11 to me, I think of the holocaust and the effect it had on the survivors, their families and those who stood by and did nothing until it was too late.