Does anyone know of a "different" way of cooking potatoes that's not mashed, boiled or fried?

Similar questions: cooking potatoes mashed boiled fried.

We love them! I found the recipe online at one of my favorite blogs, The Pioneer Woman. I've made them many times now and have passed the recipe on to many others.

They are different, unique, and the presentation of them is kind of restaurant-quality, rather than something you just plop on the plate! The crispy texture and seasoning are what I really like!"...they are…DELICIOUS. The perfect combination of crispy, flavorful, and simple.

" How to make them? Easy! Ingredients 12 whole New Potatoes (or Other Small Round Potatoes) 3 Tablespoons Olive Oil Kosher Salt To Taste Black Pepper To Taste Rosemary (or Other Herbs Of Choice) To Taste Preparation Instructions Bring a pot of salted water to a boil.

Add in as many potatoes as you wish to make and cook them until they are fork-tender. On a sheet pan, generously drizzle olive oil. Place tender potatoes on the cookie sheet leaving plenty of room between each potato.

With a potato masher, gently press down each potato until it slightly mashes, rotate the potato masher 90 degrees and mash again. Brush the tops of each crushed potato generously with more olive oil. Sprinkle potatoes with kosher salt, fresh ground black pepper and fresh chopped rosemary (or chives or thyme or whatever herb you have available.

) Bake in a 450 degree oven for 20-25 minutes until golden brown. http://thepioneerwoman.com/cooking/2008/06/crash-hot-potatoes/ Poppet! 's Recommendations POTATO GUN Average Customer Rating: 4.5 out of 5 (based on 15 reviews) Or you could make potatoes into a gun!

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Potatoes Roasted, I like them with a little garlic and rosemary olive oil and right at the end some fresh grated Parmesan Cheese, or play with various seasonings or onions and things. Or Baked maybe twice baked and add some jalapeños, when you bake them make sure the out side is a little crisp and then scoop out the inside, mash it up with jalapeños some cream cheese or sour cream and a little cream and add some crisp bacon and green onions pop it back in the oven until golden add some cheddar or cheese of choice (we like to add some jalapeños to the potato mixture, but we like things spicy) and let that melt on top Yum! Potato Logs Wash potatoes using a brush to get all dirt off of them cut into 8 wedges.

Coat them in your favorite Fried Chicken Mixture example butter milk, then eggs, then flour mixed with your favorite spices and back into the milk, eggs, and flour mixture, sit on a wire cooking cooling rack on a cookie sheet for about 30 minutes to let batter sit up and then spray well with a non stick cooking spray and lightly coat your cookie sheet with olive oil add salt and pepper to potatoes and bake in 450 degree oven turning often until tender and nice and crispy and golden brown serve with plain yogurt or sour cream if desired or ketchup my grandchildren LOVE these! .

Yes, one of my favourites is baked Pre-Heat the Oven to 400F (200C, Gas Mark 6). Scrub a large potato still in the skin, prick in several places with a fork and cut with a knife to score a ring round the circumference. Grease all over with butter, (or the healthy olive oil option) and sprinkle with salt.

Depending on the size of the potato(es) leave in the oven for 1 - 1.5 hours. When it is cooked it should feel a bit squidgy when squeezed. When cooked, cut in half along your score line cut into the inside several times and add salt, pepper and butter.

Exquisite! Eat on its own or with chilli con carni, tuna, salad or whatever you fancy. It is very versatile.

Also of course you can roast, either in oil in a hot oven or placed round a joint of meat that cooks at a reasonably high temperature. Prepare as for boiling, place in preheated oven with just a sprinkle of salt to help them crispen Below is the index page out of a potato cookbook. If you want more info, private me.

Index Almond Potato Croquettes, 14, 15 Almond Torte, Potato, 60, 61 Apple Cake, Potato, 14,15Apple Salad, Potato, 20, 21 Apricot Flan, 62,63 Artichoke Salad, Potato and, 16,17 Bacon Salad, Potato, 21,21Baked Potatoes, 2, 3 Bearnaise Potatoes, 7, 8Beef and Potato Curry, 38,39 Blue Cheese Gnocchi, Creamy, 46, 47 Bread Olive Potato, 53, 55 Potato, 56, 57 Potato Soda, 56, 57 Cheese Cakes with Apple, Potato and, 22, 23 Cheese Hamburgers, Potato and, 44Cheese Muffins, Potato and, 52, 53 Cheesy Potato Bake, 6, 7Cheesy Potato Biscuits, 56, 57Chicken, Layered Potato and, 38,39Chips, Perfect, 12, 13 Chocolate Cinnamon Cake, 58, 59Continental Salad, 18,19Coriander Salad, Potato and, 18,19Corn Slice, Potato and, 42,43 Creamed Potatoes, 14,15Crispy Skins, 26, 27 Croquettes, Almond Potato, 14, 15Croquettes, Salmon and Camembert, 40,41 Cumin Spiced Potatoes, 12, 13Currant Coconut Round, 55,59Curry, Beef and Potato, 38,39 Date and Ginger Loaf, 62,63 Fillings for Baked PotatoesBlack Russian, 4Garlic Mushrooms, 5 Hot Chilli, 4Napoletana, 5 Souffle Potato, 4Spicy Prawn, 5Spinach, Feta andCashew Nut, 4Swiss Melt, 5 Fish and Potato Bake, 50,51 Fish and Potato Chowder,Quick and Easy, 32, 33 Fish and Potato Stew,Italian,48, 49 Garlic Potatoes, 10, 11 Gnocchi, Creamy BlueCheese, 46,47 Ham and Leek Casserole, Potato, 44, 45Hamburgers, Potato and Cheese, 44 Hasselback Potatoes, 10,11 Herb Fritters, Potato and, 26,27 Lamb and Potato Stew, Irish, 34,35 Meatloaf, Potato-coated, 35, 36Moussaka, Potatoes,48, 49Muffins, Potato and Cheese, 52, 53 Olive Potato Bread, 53, 55Omelette, Spanish, 42, 43 on and Tomato Bake,Potato, 8,9 Pastries, Spicy Potato, 28, 29 Pickled Potato Salad, Hot, 16,17Pikelets, Potato and Salami, 30,31Poppy Seed Loaf, 60, 61 Potato Swirls, 7, 8Primavera, Potatoes, 9, 9Puffs, Potato, 23,25 Pumpkin Salad, Potato, 18,19 Salmon and Camembert Croquettes, 40, 41Seafood Mornay with Creamy Potato Topping, 23, 24 Shepherd's Pie, 50,51 soup Belgian Potato Soup, 32, 33 Quick and Easy Fishand Potato Chowder,'32, 33 Tomato Potato Pot, 30,31 Vichyssoise, 32, 33 Spanish Omelette, 42, 43Spiced Potato Salad, 20,21Swirls, Potato, 7, 8 Taramasalata, 26, 27 Tarragon Potatoes, 10,11Tomato Bake, Potato, Onion and, 8, 9 Tomato Potato Pot, 30, 31 Tomato Scones, Potato and, 53,54 Vegetable Pie, 36,37Vichyssoise, 32, 33 .

Steam and roast them............. I have a steamer and I usually like to buy the medium size red potatoes, wash and cut them in half. Steam them for 10 minutes and let them cool down a little. In a plastic bag put olive oil, garlic powder, some paprika, salt, pepper (I still like adding my creole seasoning , too).

Place the steamed potato halves in the bag, swish them around gently so they get all seasoned. Place it on a cookie sheet in the oven, medium heat (325F) until they are crispy roasted. We love them like that..

It's made of shaved potatoes and deep fried. " "How do you make great mashed potatoes?" "What are your favorite mashed potatoes to make for Thanksgiving or any other meal? " "I have a GSD female so fussy about food,she does not like any dog food, not even boiled chicken, please sugest something" "Why do you need to use cold rice when cooking fried rice?

" "What condiments do you usually put on your Hotdog and should the hotdog be boiled, steamed, fried or baked?" "What is THE best recipe for mashed potatoes? " "rocketeer question-what should I have for Christmas Dinner-I was thinking of having a Spiral ham, some mashed potatoes," "I made mashed potatoes for the first time and they came out a VERY doughy consistency! How can I avoid this?" "How much mashed potatoes do I make if being served at wedding reception for 150 people with mashed sweet potatoes too.

It's made of shaved potatoes and deep fried.

I have a GSD female so fussy about food,she does not like any dog food, not even boiled chicken, please sugest something.

Rocketeer question-what should I have for Christmas Dinner-I was thinking of having a Spiral ham, some mashed potatoes.

I made mashed potatoes for the first time and they came out a VERY doughy consistency! How can I avoid this?

How much mashed potatoes do I make if being served at wedding reception for 150 people with mashed sweet potatoes too.

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