How much rum can be produced from an acre of sugar cane?

Similar questions: rum produced acre sugar cane.

There are a lot of variables, but it's around 1,000 to 10,000 liters per acre There are too many variables to give you a single number: what kind of soil you have, what other crops you're growing on the same land (sugar is often inter-cropped with soybeans or other nitrogen fixers), what your local weather is like, what latitude you're at, what kind of fertilizers you use, what species of sugar cane, etc. But I can give you a general overview. An acre of sugar cane can yield anywhere from 1,000 to 2,000 grams of sucrose per square meter, or 4,000 to 8,000 kilograms per acre.(Source: the Australian Society of Agronomy). Hawaii actually gets that much, but it takes two years to yield that crop.

About half that sucrose will turn into alcohol (the rest goes to feed the yeast and results in CO2 and other yeast byproducts). That means you're getting 2,000 to 4,000 kilos of alcohol per acre. Your basic rum is 80 proof, or 40% alcohol, so you'll get about 5,000 to 10,000 liters of rum out of that acre.

That's your answer: 5,000 to 10,000 liters of rum per acre. However, a single-acre farm is going to be less efficient than a large-scale farm, which has better fertilizers, more efficient distilleries, etc.If you yourself purchased a small plot I doubt you'd get more than 1,000 liters out of an acre. Whether that's "commercial quantities" is a business problem, depending on how much the land costs, how much your labor costs are, whether or not the weather cooperates, whether or not you can successfully market your "premium estate rum" (and the associated marketing costs for that), etc. That's too many variables for me to even begin to calculate.

Let's just say Bacardi isn't worried yet.

Slave story If you'll read down this page, you'll find the quote of 200 gallons. slaveryinamerica.org/history/hs_es_sugar... .

" "We are having a problem getting the new cane sugar to jel. It says pure cane but they no longer inport it from Hawaii." "What is the difference of the sugar that comes from sugar beets and sugar cane?

North america was discover by the empire of sugar who were looking for anything to produced sugar.

Looking at C & H Pure Cane Sugar. It is listed, but doesn't describe it: in particular, what is the weight?

We are having a problem getting the new cane sugar to jel. It says pure cane but they no longer inport it from Hawaii.

I cant really gove you an answer,but what I can give you is a way to a solution, that is you have to find the anglde that you relate to or peaks your interest. A good paper is one that people get drawn into because it reaches them ln some way.As for me WW11 to me, I think of the holocaust and the effect it had on the survivors, their families and those who stood by and did nothing until it was too late.