What can I Eat With Gallstones?
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The trick to living with gallstones is to avoid foods which are high in fat. Avoid fried foods, fast foods, and deserts made with lots of cream.
Gallstones are solid matter in the gallbladder that are formed from cholesterol or made from excess bilirubin. Conditions such as liver disease, diabetes mellitus and rapid weight loss may increase your risk of gallstones. Sometimes gallstones may not produce symptoms or they can cause abdominal pain, nausea, vomiting and clay-colored stools.
Gallstones may be treated with diet and drug therapy. Removal of the gallbladder is recommended when diet and drug therapy does not work.
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