What is Sorbitol?
Sorbitol is also known as glucitol, and is a sugar alcohol. The body takes a long time to absorb and metabolize it. You can find sorbitol in many different foods, including frozen desserts and candies.
Sorbitol is found in apples, pears, peaches, and prunes.1 It is synthesized by sorbitol-6-phosphate dehydrogenase, and converted to fructose by succinate dehydrogenase and sorbitol dehydrogenase.1 Succinate dehydrogenase is an enzyme complex that participates in the citric acid cycle.
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