Yes, some of the commercialized and prescription diets have Omega-3 fatty acids derived from fish incorporated in their food. It is important to know the source and quality of the fish oil in foods and how the oil is being handled during the manufacturing and packaging processes. Any of these steps can affect your pet's health if not evaluated and done correctly.
Omega-3 fatty acids are classified as polyunsaturated fats. These types of oils are susceptible to oxidation, certain temperatures of heat and light. Upon exposure to these elements, these oils turn rancid.
Rancid oils taste fishy, cause fishy burps and promote free radicals in the body. Exceptionally fresh oils are highly palatable, absorb well and promote pet health. Purity and freshness levels are critical factors to evaluate in fish oils.
You want a fish oil that is exceptionally pure and fresh where there is no detection of heavy metals, PCBs, dioxins, furans and oxygen in accordance to the Norwegian Medicinal and ... more.
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