What's the best way of eating a cupcake without getting frosting all over your face?

Cut the cupcake into 3 or 4 pieces, then eat it. Or take small bites off the side and top, might work .

Just take off the paper case and go for it ,but make sure you have a napkin to wipe away any excess frosting OR you could do what my grandaughters do....lick the frosting off before you start on the cake .

Rather than the best way... If you mean the correct way of eating a cup cake....

Proper etiquette suggests the cake should be placed upon a small tea plate and eaten with a dessert fork and knife while seated at table.

I would cut it in two horizontally - reducing it's height should vastly reduce the odds of your frosting/nasal issue. You can then also enjoy the delayed gratification of eating the bottom half first before savouring the delicious mostly frosting top-half, at least that's what i'd do with all but the tiniest of cupcakes - not that I indulge that often mind you.

Don't frost it. Eating a cupcake is like eating barbque ribs. You're gonna get some on you.

Like loveslove says, have a napkin at the ready.

Just lick all the frosting off and enjoy ;).

I always eat the bottom off the cupcake first and finish with the top and frosting. The frosting is the BEST part and must be eaten last!

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