Why are onions harmful to dog's red blood cells and not to human's?

Similar questions: onions harmful dog's red blood cells human's.

Different livers Humans are omnivores, and our livers have the capacity to neutralize thiosulphates found in some vegetables, most notably onions. Dogs and cats are meat-eaters, so they haven't regularly encountered thiosulphates, and their livers aren't adapted to neutralize it. The thiosulphates pass into the blood, where it breaks red blood cells into "Heinz bodies", causing anemia.

Humans with liver damage can suffer the same problems, and in some rare instances, babies have shown symptoms. Babies don't like sulfur compounds in general, so they don't eat a lot of it. Sources: monkeyzone.com/anemia.html .

There is a difference the human is different than a dog. Both are from different species. I know that dogs are treated as human, but it is not true.

Chocolates are another food that is danger to dogs, but THANK GOD it is not dangerous to humans, except if eaten too much than the human will get fatter. I am sorry I don't know the scentific reason, but you can't compare the two different species as if they were one.

1 Because dog blood is different from human blood.

Because dog blood is different from human blood.

2 And more to the point, different livers, evolved in the course of different diets.

And more to the point, different livers, evolved in the course of different diets.

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