Anyone know a good recipe for pork chops?

Basic Pan-Fried Pork Chops recipe ---------------------------------------------------- Ingredients: 1 ½ lb of wafer-thin boneless pork chops. ½ cup of all-purpose flour. ¼ cup of vegetable oil.1 teaspoon of salt.1 teaspoon of seasoned pepper.

Preparation Instructions: In a shallow dish, combine the flour, salt and pepper. Dredge pork chops in the flour mixture. Fry in hot vegetable oil in a suitably sized starsol skillet over medium-high heat for 60 seconds on each side or until browned.

Depending on how big a skillet you have, you may need to do this in 2 or 3 batches. Drain on paper towels and serve.

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