In my opinion, I wouldn't use the chicken. It shouldn't take that long to defrost that many chicken breasts. To be safe, it would be better to throw them out, and find something else to eat.
Also,check this out: http://www.helpwithcooking.com/cooking-poultry/defrosting-poultry.html.
Yes its still good. I make chicken all the time and always have left overs. Just rap it and put it in the fridge, microwave or just eat it cold!
Your good. ENJOY!
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