How Do You Make A Perfect Turkey Gravy For Thanksgiving?

You can't have a great Thanksgiving meal without gravy to pour over your turkey and potatoes and anything else you like to drown with it. This turkey gravy recipe is a surefire winner for your hungry relatives. You will find step by step, foolproof instructions on "How to Make a Perfect Turkey Gravy for Thanksgiving."

Of course you can use this recipe anytime you have turkey. Pour broth from boiled turkey neck and giblets or gizzards into a large fry pan. Add drippings from turkey, as much as you can pour off.

Mix flour with warm water a little at a time to prevent clumping. Make sure it is not too thick or thin. Heat up broth and turkey drippings in pan and gradually add flour mixture and bring to boil.

Gravy should start thickening when you add the flour. Keep stirring to prevent clumping. Lower temperature after brought to boiling.

Make sure it does not get too thick. Add a little water if necessary. More.

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