A carboy is a type of container used to hold wine during the fermentation process. Plastic jugs are one of the recommended kinds of carboys, according to the University of California, but only if it is virgin polyethylene plastic. Using plastic jugs for carboys is a very simple process, but the sanitization of the jugs is essential to prevent mold and bacteria from growing inside the wine.
Wash and dry the water jugs before using them as carboys. Clean the jugs with a solution of a few drops of dish soap placed into the jug half full of hot water. Place a cap on the top of the jug and shake the jug to clean all parts of the jug.
Drain the jugs and rinse with hot water until all of the soap bubbles are gone. Fill the jug with hot water, and add one tablespoon of bleach. Allow the bleach to sit in the jug for 10 minutes.
Drain the jug. Turn the jugs upside down onto a drying rack and allow to dry for 24 to 48 hours, or until all of the water inside the jug is gone. Fill the plastic ... more.
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