I have a can of Welch's concentrated grape juice. If I add 3 cans of water, per instructions, I will have 30% juice. How many cans do I need to add to, or subtract from, the original can to achieve 100% juice?
Initially I thought zero, but that would indicate that the original was 120% juice, which is nonsense. Asked by Rich2048471 24 months ago Similar questions: Welch's concentrated grape juice Food & Drink > Cooking.
Similar questions: Welch's concentrated grape juice.
Welch's concentrated grape juice.... I've had people ask me what is the best way for a novice to make wine. I tell them to go to the store and buy Welch's 100% Frozen Grape Juice. Man the looks that I get."Really," they ask, "you can make wine from grape juice from the store?
" I tell them it is no different than going an buying a 5 gallon bucket of grape juice from a winery or wine supply store. The key is to get the 100% Juice without any preservative. I have found that two 11.5 oz cans to 1 gallon along with some additional sugar, makes a nice medium bodied wine.
I have used the white grape juices and most of their varieties with very excellent results. I have also used Juicy Juice, but beware, it is mostly apple juice instead of the real thing. Here is one of my recipes that uses Welch's store bought juice.
Sources: makinghomemadewineandbeer.blogspot.com/2... .
A lot of people made wine at home during National Prohibition and it was perfectly legal. It was specifically permitted in the Volstead Act, which was the enabling legislation for the Eighteenth Amendment (the Prohibition amendment). Mayor La Guardia even sent instructions to all his constituents.
I have a can of Welch's concentrated grape juice I've had people ask me what is the best way for a novice to make wine. I tell them to go to the store and buy Welch's 100% Frozen Grape Juice. Man the looks that I get."Really," they ask, "you can make wine from grape juice from the store?
" I tell them it is no different than going an buying a 5 gallon bucket of grape juice from a winery or wine supply store. The key is to get the 100% Juice without any preservative. I have found that two 11.5 oz cans to 1 gallon along with some additional sugar, makes a nice medium bodied wine.
I have used the white grape juices and most of their varieties with very excellent results. I have also used Juicy Juice, but beware, it is mostly apple juice instead of the real thing. Here is one of my recipes that uses Welch's store bought juice.
Source: makinghomemadewineandbeer.blogspot.com/2... Sources: makinghomemadewineandbeer.blogspot.com/2... .
2 No, adding the three cans returns it to it's original consistency, or what you would have had if the water had not been removed.
No, adding the three cans returns it to it's original consistency, or what you would have had if the water had not been removed.
" "I'm looking for some place to buy organic, light (as opposed to dark) concord grape juice. Amazon no longer carries it.
Does cooking grapefruit juice make it ok to take with medicine.
I'm looking for some place to buy organic, light (as opposed to dark) concord grape juice. Amazon no longer carries it.
I cant really gove you an answer,but what I can give you is a way to a solution, that is you have to find the anglde that you relate to or peaks your interest. A good paper is one that people get drawn into because it reaches them ln some way.As for me WW11 to me, I think of the holocaust and the effect it had on the survivors, their families and those who stood by and did nothing until it was too late.