Is organic food better than non-organic food?

The taste of the food is a place to start. Have you ever had a home grown tomato? No one buys/eats store tomatoes that grows tomatoes for themselves.

Next is health benefits: Lets take an apple for instance. They use to say "An apple a day keeps the Dr. away" That was true a long time ago. This is still true today, IF the apple is organic.

The studies have shown that it takes 100 GMO (geniticly modified)apples to get the nutrition of 1 organic apple. Do you ever wonder why you are hungry soon after you eat, not much nutrition in what you were eating, or is laced with MSG. MSG is added to much of the fast food for two reasons, 1. Makes you hungry faster so you eat more, and 2. Makes you crave their food.

There is never MSG in any organic food.PS. Warning: Don't ever microwave organic food. Microwaves kill all nutrition in food.

There has been a study of two plants in pots. They microwaved water and let it cool. They watered one plant with the tap water and one with the microwaved tap water.

Within two weeks the microwaved watered plant died (the nutrition has been killed) Hope this helps.

I cant really gove you an answer,but what I can give you is a way to a solution, that is you have to find the anglde that you relate to or peaks your interest. A good paper is one that people get drawn into because it reaches them ln some way.As for me WW11 to me, I think of the holocaust and the effect it had on the survivors, their families and those who stood by and did nothing until it was too late.