Meat and poultry are the edible muscles, fat, and organs of animals. Meat usually comes from grass-eating mammals but may also come from reptiles and amphibians. Poultry is the meat of birds.
While moderate consumption of meat and animal products may be health promoting, there is no question that overconsumption of these foods is spurring a global epidemic of lifestyle diseases, such as heart attack, stroke, and cancer, as well as creating new pressures on land and water resources, contributing to water pollution, and exacerbating global warming.
I cant really gove you an answer,but what I can give you is a way to a solution, that is you have to find the anglde that you relate to or peaks your interest. A good paper is one that people get drawn into because it reaches them ln some way.As for me WW11 to me, I think of the holocaust and the effect it had on the survivors, their families and those who stood by and did nothing until it was too late.