What is a good roast beef sandwich recipe?

Beef & Cheddar Sandwich2 Tbsp. Red-wine vinegar 2 Tbsp. Extra-virgin olive oil1 tsp.

Fresh rosemary, very finely chopped8 slices Food for Life Ezekiel 4:9 Sprouted 100% Whole Grain Bread4 Tbsp. Mustard 4 Tbsp. Mayonnaise1½ lbs.

Deli-sliced roast beef8 slices cheddar cheese 8 thin slices of tomato 1 pinch Lawry’s Lemon Pepper 4 romaine lettuce leavesMix the first 3 ingredients in a bottle with a lid and shake (or whisk in a bowl); set aside. Lay out 2 slices of bread per sandwich and spread mustard and mayonnaise on each slice. Build sandwiches by stacking the bottom slice of bread with roast beef and drizzling on a little of the rosemary dressing; add 2 slices of cheese and tomato, seasoning, lettuce and another drizzle of rosemary dressing.

Finish with the top slice of bread and serve.

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