Where can I get recipes for string bean casserole?

The most important thing with regards to cooking string beans is to remove the string they might have before you cook them. Many modern varieties of string beans have got hardly any strings especially if they are quite young. The way you remove the string is to take each bean and cut each side at the end, but not completely, just so that you can peel the string off.

I have found a website that offers a very complete variety of all the different string bean casseroles and other dishes that include string beans. Check them out here: southernfood.about.com/od/sidedishcasser... I personally like to add string beans to any casserole as they give them a distinctive taste and of course, string beans, freshly harvested, are very healthy indeed!

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