Ceramic cookstops are expensive. The last thing you want to do is to damage it or explode a pot or pan on the cooktop. There are some things to keep in mind when choosing pots and pans for your new cooktop.
Decide what size pots and pans you'll need. Take careful note of the size of the burners on your cooktop when replacing current pots and pans or buying for the first time. Many ceramic cooktops have two large burners, which can accommodate large or small pots and then two smaller burners.
Choose pans with a flat bottom. Pans should have a flat bottom, so that heating is uniform as you are cooking. Purchasing a pan with a grooved bottom can create uneven heating and thus burn sections of food while undercooking others.
Make sure the bottom is smooth. The bottom of the pan should be smooth. If the bottom has become scratched or dented, the food will not cook properly.
Also, you may scratch the surface of your glass cooktop. Replace any warped, dented or scratched pots promptly. ... more.
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