How Do You Make Chicken Fried Steak With Milk Gravy?

Add a 2 cups or so flour to a resealable food storage bag. • Sprinkle salt and pepper into the flour. Figure about a teaspoon salt and 1/4 to 1/2 teaspoon pepper.

• Seal bag and shake flour mixture to combine the ingredients. • Pound round steak until thin. • Heat vegetable shortening or oil over medium-high heat.

• Add steaks to the seasoned flour mixture. Shake to coat. • Brown the steaks and remove to a platter.

• Add about 1/2 cup water (or use the amount of water called for in your pressure cooker manual). • Add the steaks. • Bring the pressure cooker up to pressure.

• Cook the steaks at 15 pounds pressure for about 15 minutes. This timing is for 2,400 elevation. You may have to adjust your timing based on your elevation.

• Release the pressure immediately using your pressure cooker's manual's directions. Remove steaks to a warm platter. Keep warm.

• Heat milk. • Measure out meat drippings. Add enough fat to make 1/4 cup.

• Add 1/4 cup flour to the meat drippings. • Add the ... more.

€¢ Add a 2 cups or so flour to a resealable food storage bag. €¢ Sprinkle salt and pepper into the flour. Figure about a teaspoon salt and 1/4 to 1/2 teaspoon pepper.

€¢ Seal bag and shake flour mixture to combine the ingredients. €¢ Pound round steak until thin. €¢ Heat vegetable shortening or oil over medium-high heat.

€¢ Add steaks to the seasoned flour mixture. Shake to coat. €¢ Brown the steaks and remove to a platter.

€¢ Add about 1/2 cup water (or use the amount of water called for in your pressure cooker manual). €¢ Add the steaks. €¢ Bring the pressure cooker up to pressure.

€¢ Cook the steaks at 15 pounds pressure for about 15 minutes. This timing is for 2,400 elevation. You may have to adjust your timing based on your elevation.

€¢ Release the pressure immediately using your pressure cooker's manual's directions. Remove steaks to a warm platter. Keep warm.

€¢ Heat milk. €¢ Measure out meat drippings. Add enough fat to make 1/4 cup.

€¢ Add 1/4 cup flour to the meat drippings. €¢ Add the ... more.

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