Bitter melon can be stored in the fruit bin of the refrigerator covered and unwashed for four to five days. This fruit is delicate and should be handled with care. It is sensitive to cold and should not be stored below 50 degrees F.
Symptoms of cold exposure include pitting, discolored areas, and a high incidence of decay. On the other hand, fruits stored at temperatures greater than 55 degrees F. Tend to continue to ripen, turning yellow and splitting open.
Store bitter melon away from apples, pears, potatoes, and other fruits and vegetables that produce ethylene gas, since it will cause the fruit to continue to ripen and become more bitter.
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