What are your best seafood recipes?

This is my favorite seafood recipes that I enjoy most: Coconut Shrimp You are going to need the following ingredients: * 1 egge *1/2 cup all-purpose flour *2/3 c beer *1 1/2 tsp baking powder *1/4 c all purpose flour *2 cups coconut flaked * 24 pcs shrimp *3 cups oil for frying Cooking directions: 1. Get a medium sized bowl and combine egg, 1/2 cup flour, beer and baking powder. Place 1/4 c flour and coconut in two separate bowls.2.

Hold the shrimp on the tail and dredge in flour, be sure to shake off excess flour. Dip in egg/beer batter. Allow the excess to drip off.

Roll the shrimp in coconut and put in a baking sheet that is lined with wax paper. Place in the refrigerator for 30 minutes. Heat the oil to 350 degrees F in a deep fryer.3.

Fry the shrimp in batches, turning once for 2 to 3 minutes or until it turns golden brown. Use tongs to remove shrimp to paper towels to drain. Serve warm with favorite dipping sauce.

My family and friends love my shrimp Alfredo. Here's my recipe ( but I usually have to double it). 1 7 oz thin spaghetti pasta 1/2 -1 lb small shrimp (peeled & de-veined) 1 jar Classico Sun-dried Tomato Alfredo Sauce 1 tsp Parsley (you can use dried) Boil the pasta according to directions; when done remove from water and set aside.

Place shrimp in the remaining pasta water until they change color (about 5 minutes). Drain the water off the shrimp and add pasta back into boiler, add Alfredo sauce, and parsley. Mix all ingredients well and serve.

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