Like an electric skillet It's much like an electric skillet or an electric teapot, you can plug it in. Most woks use heat from a gas stove or an electric sotve and they have a ring to balance to wok on. An electric was has a built in heating unit and doesn't need an external heating source.
Electric woks are usually stainless steel and are seasoned like convential woks. If you are planning and doing a lot of cooking in a wok then go convential and get a good one. Learn the proper way to season, cook and care for the metal and it will be the only wok you need.
Plus it is a showy way to cook for entertaining. If you just want to cook with it occasionally than a good electric one is all you need. For images of the two use a search engine like Google and type in wok Answer An electric wok is an instrument used to stir-fry vegetables, meat, and other items.It resembles a large shallow bowl and has a lid.
When you plug it in, the bowl becomes hot enough to cook food.
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