When baking lemon bars can I use self-rising flour instead of all purpose flour?

Similar questions: baking lemon bars self rising flour purpose.

It should be fine, since most recipes for lemon bars don't call for baking powder you don't even have to make any changes to the ingredients. If your recipe calls for salt leave it out. There is salt in the self rising flour.

Thanks, Carla! I'm not real good in the kitchen! Teacherbug 4 months ago .

Your welcome. Lemon Bars are easy and delicious so you have a winner.

I wouldn't. The recipe for lemon bars doesn't include any leavening, so if you use self-rising flour it's going to produce an unexpectedly puffy crust. It will probably be edible, and might even be a happy accident, but it will probably be uneven.

" "I'm making neiman marcus cookies calls for all purpose flour, baking soda, baking powder and salt, don't have a/p flour.

What would I add to 1 1/2 cup of self rising flour to substitute 1 1/2 cup of all purpose flour, 1 teaspoon of baking.

Can you substitute self rising flour for all purpose flour in cinnamon rolls.

When making apound cake can you use self rising flour.

I know how to make self raising flour by using all purpose flour (plain flour) and baking powder.

I'm making neiman marcus cookies calls for all purpose flour, baking soda, baking powder and salt, don't have a/p flour.

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