Why must the unhealthy foods taste so good and be so cheap. And the healthy foods taste ehh ok, but cost so much?

Unhealthy foods taste good because they pump them full of chemicals that the body enjoys. Sometimes, they even have addictive properties. Chocolate has cocoa, Red Bull was recently discovered to have traces of cocaine in it (at least in Britain, prob.US too), so on and so forth.

Why are healthy and organic foods so much more expensive? Because we are used to making bad food. We are experts in it, so it's cheaper.

Since we actually have to work harder and differently to make foods that are good for us, it is only natural that these foods are going to cost more. It's not right, but hey, that's the way the cookie crumbles.Do not even think about picking up that cookie in your kitchen! I hope I helped; have a great day!

Good, natural food takes time and energy to grow. It has little chemicals that make it grow faster/bigger/tastier. This time and energy takes money.

Unhealthy foods use chemicals and other things many would find... unnatural. They are usually cheaper and take less energy.

I cant really gove you an answer,but what I can give you is a way to a solution, that is you have to find the anglde that you relate to or peaks your interest. A good paper is one that people get drawn into because it reaches them ln some way.As for me WW11 to me, I think of the holocaust and the effect it had on the survivors, their families and those who stood by and did nothing until it was too late.