Is the United States the only country that refers to processed cheese as their own cheese, i.e., "American cheese?

We've referred to processed cheese as processed cheese long enough, that it doesn't have that 'ick' factor about it anymore. At least we're honest, and not dressing it up to be something its not. If you don't want processed cheese you can order non-processed cheese on your sub, anyways.As for the other part of your question, I've never heard of processed cheese as being known as anything else and I have travelled to the US and a few countries in Europe.

There are many good cheeses produced in the United States that are not processed. Unfortunately, many people associate "American" cheese with that bland product. Read more about the excellent cheese produced in the U.S. at this site: Source: gourmetcheesedetective.com/American-arti....

I cant really gove you an answer,but what I can give you is a way to a solution, that is you have to find the anglde that you relate to or peaks your interest. A good paper is one that people get drawn into because it reaches them ln some way.As for me WW11 to me, I think of the holocaust and the effect it had on the survivors, their families and those who stood by and did nothing until it was too late.