I know not to refreeze food but if I defrost raw meat then cook it can I safely re-freeze the cooked dish for later use?

Similar questions: refreeze food defrost raw meat cook safely re freeze cooked dish.

That should be okay. For example, I defrost meat to make meatballs,then put the finished product in the freezer.

Yes, no problem. I like to cook up enough for the week, Leaving it just a little undercooked, so when I thaw it and heat it up later, it won't become dry.

Does cabbage have to be cooked to freeze it or can you freeze it raw.

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