Weekly Topic Inspiration: Thanksgiving Recipes?

By Patty Inglish, MS published 5 weeks ago.

I have a great stuffing recipe that I will be submitting.

Sorry! I accidentally answered twice in a row, whoops!

This question is amazing. I am writing about a unique recipe for domestic tranquility through games.

This is not a recipe, maybe a tip; a few years ago one of my nieces brought one of the several turkeys to our giant family meal . . .

The turkey was cooked well and tasted fine, but the gravy was simply very special, very rich and elegant tasting. Her secret . .? .

. Just a few drops of maple syrup in the otherwise standard giblet gravy - not enough to be sweet, or even mapley tasting, but just enough to give it a depth of flavor, a silky rich boost to the savoriness. I've never forgotten the first taste.

1 pound sliced potatoes1 chopped onion1 chopped green bell pepper1 chopped red bell pepperCream(any brand) or milk-your choiceSalt and Pepper or I use seasoning saltMix all and place in a glass baking dish. Bake at 350 degrees for 1 hour until potatoes are done. This dish is so good for something a little different.

I make it for Thanksgiving and Christmas and it has been a big hit with my family every year. It is almost like Scalloped Potatoes but not quite. Happy eating!

I cant really gove you an answer,but what I can give you is a way to a solution, that is you have to find the anglde that you relate to or peaks your interest. A good paper is one that people get drawn into because it reaches them ln some way.As for me WW11 to me, I think of the holocaust and the effect it had on the survivors, their families and those who stood by and did nothing until it was too late.