What is your favorite way to cook chard?

Steam it, trim stems, chop, mix with bread crumbs and eggs, fry in frying pan with oil. Place on brown paper to drain oil.

I like to trim the ends, steam it and then make it into a salad, with chopped onions,herbs, olive oil and vinegar. Nice side dish for meats or pasta dishes.

I like it cooked in a frypan with a touch of garlic olive oil until it just starts to wilt.

I cant really gove you an answer,but what I can give you is a way to a solution, that is you have to find the anglde that you relate to or peaks your interest. A good paper is one that people get drawn into because it reaches them ln some way.As for me WW11 to me, I think of the holocaust and the effect it had on the survivors, their families and those who stood by and did nothing until it was too late.

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